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Advanced Energy’s Global Footprint Helps Ease Customers’ Tariff Concerns

May 02, 2025

By John Donaghey

Over the past few months, the U.S. Administration announced a range of tariffs on imports into the United States. Presently, it is hard to escape news about tariffs and the impacts of those tariffs on businesses worldwide. While customers have to navigate through uncertainties, AE is well positioned to help minimize tariff exposures.

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The Devil is in the Details: The Important Distinctions Between HARPC and HACCP

January 04, 2017

By Advanced Energy Editor

In 1989, the National Advisory Committee on Microbiological Criteria for Foods (NACMCF) published the first official HACCP document, standardizing the practice and presenting the seven principles of HACCP.

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The Food Safety Modernization Act: It’s Time to Shift to a Proactive Stance in Your Food Manufacturing Facility

December 07, 2016

By Advanced Energy Editor

The principles of Hazard Analysis and Critical Control Point (HACCP) originated in the NASA space program.

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The Hazards of Pathogens and Risk-based Preventative Temperature Control

December 01, 2016

By Advanced Energy Editor

The relationship between food processing, temperature, and the hazard of pathogens is well documented.
HACCP and HARPC: Which Regulates Your Food Manufacturing Plant?

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HACCP and HARPC: Which Regulates Your Food Manufacturing Plant?

November 09, 2016

By Advanced Energy Editor

Facility managers are hard pressed to make sure that their food processing production meets the requirements of multiple regulations.

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When Measuring Meat Temperatures Matters

November 02, 2016

By Advanced Energy Editor

The U.S. meat processing industry is extensively regulated to ensure quality production and safe consumption.
TEGAM’s New 900 Series Bluetooth® Hand-Held Data Logger Thermometers Allow Managers to Remotely Monitor Critical Data Logs

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TEGAM's New 900 Series Bluetooth® Handheld Datalogging Thermometers Allow Managers to Remotely Monitor Critical Data Logs

November 01, 2016

By Advanced Energy Editor

GENEVA, Ohio–(BUSINESS WIRE)–Advanced Energy's TEGAM, Inc., a leading supplier of digital handheld thermometers for 30 years, is introducing a new series of industrial, data logging thermocouple thermometers to assist food manufacturers in meeting the requirements of the FSMA.
chicken

Blog

The Food Safety Modernization Act: From Farm to Table, Keeping Your Food Temperature in Compliance

October 24, 2016

By Advanced Energy Editor

In order to comply with the U.S. Food and Drug Administration’s (FDA) Food Safety Modernization Act (FSMA), it’s imperative to shift the focus toward preventing contamination rather than responding to contamination.
Foodborne Illnesses Causes

Blog

The FSMA’s Focus on Prevention to Thwart Foodborne Illnesses

October 06, 2016

By Advanced Energy Editor

A recent Fortune article places the annual costs of medical treatment, lost productivity and foodborne-illness-related mortality for affected consumers at $55.5 billion.
U.S. Navy Has Selected TEGAM Model R1L-E2A for Aircraft and Ship Maintenance

Blog

U.S. Navy Has Selected TEGAM Model R1L-E2A for Aircraft and Ship Maintenance

September 28, 2016

By Advanced Energy Editor

GENEVA, Ohio–(BUSINESS WIRE)–Advanced Energy's TEGAM, Inc., a leading supplier of test and measurement equipment, is proud to announce that the U.S. Navy has selected the TEGAM Model R1L-E2A Intrinsically Safe Portable Micro-ohmmeter and Bond Meter to fulfill aircraft and ship maintenance requirement of the U.S. Navy and U.S. Marine Corps.
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